Ingredients:
2 oz Yahara Bay Extra Dry Gin
.5 oz Yahara Bay’s Lavender Liqueur
Grapefruit Juice
Lavender Sprig
Instructions:
In a glass filled with ice, combine Yahara Bay’s Lavender Liqueur and YB Extra Dry Gin. Top with grapefruit juice. Stir and garnish with a sprig of lavender.